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We like to cook the flank whole. Brown the edges in a cast iron skillet, then put the skillet in the oven until done. Let it sit for 10 minutes. Cut thin slices against the grain.
chicken breasts works also!
FOR COOKING EVENT: Thaw frozen broccoli ahead of time
Recent Comments (3)
cookingclub
January 28th, 2012
We like to cook the flank whole. Brown the edges in a cast iron skillet, then put the skillet in the oven until done. Let it sit for 10 minutes. Cut thin slices against the grain.
View...cookingclub
December 28th, 2011
chicken breasts works also!
View...cookingclub
December 28th, 2011
FOR COOKING EVENT:
View...Thaw frozen broccoli ahead of time