p.s. I only skipped the onion because of time. It was one of those days when you don't have enough hands to take care of both the cooking and the kids. But the dish didn't suffer for it.
This time I used an already baked butternut squash (cubed) instead of mushroom and fresh sage instead of parsley. I skipped the onion (used dried flakes) and white wine. It was DELICIOUS.
This time I used an already baked butternut squash (cubed) instead of mushroom and fresh sage instead of parsley. I skipped the onion (used dried flakes) and white wine. It was DELICIOUS.
Recent Comments (140)
sarahkfullerton
March 3rd, 2012
Yum.
View...sarahkfullerton
March 3rd, 2012
It was pretty good. Next time I wouldn't cook as long, because the chicken fell apart (which tasted fine). Served with rice & naan.
View...sarahkfullerton
January 29th, 2012
I use regular chocolate chips (semi-sweet).
View...sarahkfullerton
January 22nd, 2012
Loved it, but the pastry was a little difficult to manipulate - let it thaw but not too much!
View...sarahkfullerton
December 4th, 2011
This time I added bacon & peas!
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November 26th, 2011
Awesome! I used a lobster pot to brine it in. The 11 lb turkey took about 2 hours total.
View...sarahkfullerton
October 24th, 2011
This doubles easily - you may just need two pans.
View...sarahkfullerton
October 5th, 2011
p.s. I only skipped the onion because of time. It was one of those days when you don't have enough hands to take care of both the cooking and the kids. But the dish didn't suffer for it.
View...sarahkfullerton
October 5th, 2011
This time I used an already baked butternut squash (cubed) instead of mushroom and fresh sage instead of parsley. I skipped the onion (used dried flakes) and white wine. It was DELICIOUS.
View...sarahkfullerton
October 5th, 2011
This time I used an already baked butternut squash (cubed) instead of mushroom and fresh sage instead of parsley. I skipped the onion (used dried flakes) and white wine. It was DELICIOUS.
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