Recipe Details
Recipe Keywords
- pesto x
Ingredients (yields Serves 4 servings)
- 1/4 cups walnuts
- 1/4 cups pignolis (pine nuts)
- 3 tablespoons chopped garlic (9 clove)
- 5 cups fresh basil leaves, packed
- 1 teaspoons kosher salt
- 1 teaspoons freshly ground black pepper
- 1 1/2 cups good olive oil
- 1 cups freshly grated Parmesan
Cooking Instructions
For cooking instructions, please visit foodnetwork.com
Public Comments (0)
Save this recipe to add notes, comments, and pictures.