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Ingredients (yields servings)

  • 8 Shout Outs! Girl Scout cookies
  • 1/4 cup each dried cranberries, dark raisins and golden raisins
  • 1 pkg. (11 1/2 oz.) white chocolate drops
  • 1 cup semi-sweet chocolate morsels

Cooking Instructions

Chop or break Shout Outs! cookies into ¼- inch pieces. Place in a small bowl; add cranberries and raisins; mix together. Set aside.

Line a small baking sheet with aluminum foil. Fill a medium saucepan one-fourth full of water. Heat until water simmers. Reduce heat to low and place a heat-safe bowl on top of saucepan, not touching water on bottom. Add white chocolate drops and stir until melted. Spoon melted white chocolate onto foil lined pan. Spread with spatula to form an 8x10-inch rectangle.

Place semi-sweet chocolate morsels in microwave-safe bowl and microwave on high 50 seconds to 1 minute. Stir until smooth. Drizzle semi-sweet chocolate over white chocolate. Swirl chocolates together with a knife to marbleize.

Sprinkle combined cookies and fruit evenly over top; press down lightly.

Refrigerate 1 hour or until firm. Break or cut into pieces.

www.abcsmartcookies.com/

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