Recipe Details
Ingredients (yields 8 servings servings)
- 1/2 Leaf lettuce leaf
- 1 cup KRAFT Ranch Dressing
- 4 cups assorted cut-up fresh vegetables (red and yellow bell pepper strips, cucumber slices, snow peas, mushroom slices, celery sticks, carrot sticks, cherry tomatoes, broccoli florets, cauliflower florets)
Cooking Instructions
For cooking instructions, please visit kraftrecipes.com
Public Comments (1)
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Robin_Horrigan
October 31st, 2010
Mine never quite comes out looking like this - I don't have a long enough platter, for starters - but no one is ever unsure that he's a skeleton. :)