Recipe Details
Recipe Keywords
Ingredients (yields Serves 4 servings)
- 1/4 teaspoons black pepper
- 1 14.5-ounce can diced tomatoes, drained (optional)
- 1 rotisserie chicken
- 2 cups cooked white rice (optional)
- 1 1/2 tablespoons olive oil
- 1 small yellow onion, thinly sliced
- 2 teaspoons curry powder
- 1/2 cups plain yogurt
- 1/4 cups fresh cilantro leaves, roughly chopped
- 3/4 cups heavy cream
- 1/2 teaspoons kosher salt
Cooking Instructions
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Public Comments (1)
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sarahkfullerton
March 15th, 2010
This is one of my standbys. I love the creaminess the yogurt adds. I usually throw in some mushrooms and red and green peppers as well, and sometimes even pineapple!