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Ingredients (yields Makes one 14-inch pizza servings)

  • 6 ounces grated fresh mozzarella (about 1‚ cups)
  • 3 plum tomatoes
  • 1 pound pizza dough (thawed if frozen)
  • all-purpose flour for dusting
  • 3 tablespoons basil pesto
  • a large pizza stone (at least 14 inches across)
  • a baker's peel

Cooking Instructions

For cooking instructions, please visit epicurious.com


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