Recipe Details
Recipe Keywords
Ingredients (yields servings)
- ¼ lb cooked pasta
- 2 chopped plum tomatoes
- 5 leaves basil, thinly torn
- 2 cloves garlic, chopped very small
- 2 tbsp olive oil
- Salt and pepper to taste
Cooking Instructions
Cook the pasta per package instructions.
In a bowl, toss together the remaining ingredients. Add pasta once it has finished cooking, and toss all ingredients together. Add salt and pepper to taste.
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