Plummelo

Ingredients (yields Serves 6 servings)

• 1 (12-ounce) bottle hard cider
• 3/4 cups chicken broth, homemade or low-sodium canned
• 2 tablespoons Worcestershire sauce
• 1 cloves garlic, finely chopped
• 1/2 pounds Gruyere, grated
• 1/2 pounds sharp Vermont or New York yellow cheddar
• 3 tablespoons corn starch
• 1/8 to 1/4 teaspoon cayenne pepper
• Salt
• 1 tablespoons Bourbon, whiskey or apple jack, optional
• Cooked chicken and apple sausages, chorizo, or mini hot dogs; sliced baguette or black bread, radishes, roasted shallots, roasted mushrooms or small fingerlings or baby potatoes, pears, apples, or pretzels

Cooking Instructions

For cooking instructions, please visit foodnetwork.com