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Ingredients (yields Makes 8 servings servings)

  • 7 oz lowfat goat cheese
  • 1/3 cup chopped pitted black olives
  • 1 tbsp chopped fresh thyme
  • 1/2 tbsp dried basil
  • 1/2 tbsp dried oregano
  • 2 tsp minced garlic
  • 4 cups prepared pasta sauce
  • 1 lb whole-wheat lasagna
  • Freshly ground black pepper
  • 2 small zucchini, diced
  • 2 small summer squash, diced
  • 3/4 cup bottled roasted red pepper, diced
  • 1/4 cup grated Parmesan

Cooking Instructions

For cooking instructions, please visit epicurious.com


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